Fenrir – Wolfberry & Miso Chilli Sauce – Limited Edition

Fenrir is another Balefire sauce with a limit on numbers available, only coming round once a year (or less!). This one is all about the flavour and what a flavour it is. Rich ferment of red miso pairs with wolfberry, perfectly hitting the middle of savoury and sweetness. The pickled garlic adds even more complexity, as does the red wine. Heat levels are very low with this sauce, but it’s the flavour that bites here – just like the wolf God, Fenrir!

Fenrir is a complex sauce with deep umami flavours that you can pair with many dishes. Try it as a dipping sauce for far Eastern finger foods such as spring rolls, dim sum and the like. This is another one of those sauces that’s all about the discovery – it is so unique that half the fun is trying your favourite foods with it and seeing what works!

About Balefire

Balefire is an artisan condiment producer in County Durham, run by twin brothers Pete and Jim. They combine historic and modern techniques to produce their own unique vinegars and they ferment their own chillies for several weeks. Many of their sauces feature craft beers or spirits for more complexity and layers and the attention to detail is fantastic, right down to the wax dip on every single bottle. The results are sauces of real distinction, bursting with flavours that we loved from day 1! We’re proud to be able to bring Balefire to you and we highly recommend every sauce in the range. For more information, visit the Balefire website (opens a new link in your browser).

Other great sauces from the range include Ol’ Red’s Ghost, Efreet, Our Soul Fire and Sunrise to name but a few!

Ingredients