Truffle Gourmet Hot Sauce is a wonderful condiment that uses only the finest ingredients. The chillies ferment with high grade Italian black truffles to infuse and become something really special. This then blends with essence of natural white truffle to further increase the luxurious nature of the sauce. This all sits on a base of apple cider vinegar, adding depth and a unmistakably delicious tang.
Truffle Gourmet Hot Sauce gets a huge amount of flavours from just a handful of ingredients. It has no sugar, garlic or onion. It is more than the sum of it’s (already amazing) parts! Heat levels are mild, with heat enough to be known, but not enough to overpower the truffle – that would be tragic! Where to use it? It’ll go with a huge variety of foods, bringing lots flavour, a little heat and some decadence to your meal.
Weymouth 51 is a family team comprising of a chef with a superb resume and a partner with roots in Hong Kong. Together they create sauces and other condiments of very high quality that are full of the very best produce. With 51 different varieties of chilli at their fingertips and a deep understanding of culinary practices, they turn their obsession for flavour into the sauces you find here. You’ll even find their sauces on the shelves of Harrods! To cap it all, much like everyone else we talk to in the sauce making world, they’re really great people too and we’re really happy to be able to stock their products. You can find more info by going to the Weymouth 51 Website. (Opens a new window in your browser).
Other great sauces we have in the range include Hong Kong Dipping Sauce, 51 Blend, Rockfish Oyster Drizzle and Orange Habanero.
Nutritional Information/ 100ml
- Energy/kcal – 34
- Energy/kJ – 142
- Protein (g) – 1.2
- Fat (g) – 0.4
- of which Saturates (g) – 0.0
- Carbohydrate (g) – 2.9
- of which sugars – 2.8
- Salt (g) – 0.03
Reviews
There are no reviews yet.