Irn Bru & Whisky Hot Sauce – now there’s a combo you’ve probably never tried in a sauce before! Big Jim’s take these quintessentially Scottish ingredients and blends them with whisky barrel aged Scotch Bonnet chillies. These give the sauce an incredible depth of flavour. Iru Bru & Whisky Sauce is spicy, smoky, sweet and tangy – a real treat for the taste buds and certainly unique! Ideal for dipping bowl use, whatever you dunk in it will come back up with a coating of deliciousness!

This sauce goes well with meat dishes, especially fresh off of a BBQ grill. It is also a great sauce to replace boring ketchup, adding great new flavours and a kick of chilli to your meals. See how high your dinner can be elevated with great ingredients, traditional Scottish flavours and a dash of superb culinary imagination. Winning 2 stars in the Great Taste Awards should tell you a great deal about this sauce – It is as unique as it is tasty!

About Big Jim’s

Big Jim’s is very much a flavour first company, delivering amazing sauces that really get people talking. We always find that sauce makers that treat food as an experience rather than just a product make the best foods. That is exactly what Big Jim’s does! Marrying top quality ingredients with a superb culinary imagination to create truly unique and delicious sauces. Not only that, Big Jim’s is raising awareness for the importance of talking when struggling with mental health. Great sauces and great causes!We’re really pleased to be able to bring you their sauces and recommend them to anyone looking for a taste adventure. Check out the Big Jim’s Website for more information (Opens a new window in your browser).

As well as Irn Bru & Whisky Hot Sauce, we have Pina Colada, Habanero Hot Honey Mustard, Smoky Cola Chipotle, and Jalapeno, Coconut & Lime Hot Sauces. You pretty much can’t go wrong with any sauce from the range!

 

 

 

Nutritional Information/ 100g
  • Energy/kcal – 10.6
  • Energy/kJ – 44.35
  • Protein (g) – 0.5
  • Fat (g) – 0.0
  • of which Saturates (g) – 0.0
  • Carbohydrate (g) – 2.13
  • of which sugars – 0.3
  • Fibre (g) – 0.5
  • Salt (g) – 0.46

Ingredients

Chilli mash (water, cayenne, habanero, onion, salt, ascetic acid, garlic), malt vinegar (from barley), Irn Bru 15% (carbonated water, sugar, citric acid, flavourings (ammonium ferric citrate, quinine), preservative (E211), foaming agent (quallaia extract), colours (Sunset yellow FCF, ponceau 4R)), brown sugar, whisky (1%), stabilizer (xanthan gum).

CONTAINS BARLEY.

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