Coconut Milk Powder (Organic)

Coconut Milk Powder comes from high quality coconut, which goes through pasteurisation, homogenisation and spray drying. The result is a fine, easy to use powder that retains a strong flavour and aroma of coconut. You can add it directly to curries, soup, sauces and more to bring an authentic coconut flavour. This works very well in Thai and Caribbean cuisines, but there’s no reason you can’t try with whatever you want! You can even use it with custom spice blends or cocktails if you love the flavour.

Coconut Milk Powder is also great for making up a smooth paste with too. Just mix the powder with a little tepid water, a little at a time to get the thickness you want. This can be great with bakery goods such as pastries, cakes and biscuits, or with a number of desserts. Give ice creams a tropical flavour by adding to the mix before freezing. We also have Coconut Blossom Sugar, should you want a different coconut product!

As with all herbs and spices, add a little at a time to get the flavour you want. You can always add more, but taking it out again can be impossible!

Nutritional Information/ 100g

• Energy/kcal – 712
• Energy/kJ – 2979
• Protein (g) – 6.8
• Fat (g) – 65.9
• of which Saturates (g) – 57.4
• Carbohydrate (g) – 22.9
• of which sugars (g) – 7.3
• Fibre (g) – 0.9
• Salt (g) – 0.196