Lime Juice Powder

Lime Juice Powder is a handy ingredient to have in the kitchen as it will quickly add a citrusy tanginess to your foods. It is perfect for use in desserts and cakes, whether that be in icings, cake batters or drizzles. Get creativwe with muffins, pancakes and biscuits if you love the flavour of lime!

Lime Juice Powder is also great for Mexican and other South American cuisines. Many dishes from this region require lime juice, but there isn’t always decent limes about. This powder is actually made from Mexican limes, so it brings some authenticity with it. Great with seafood dishes and much more – make sauces, dips and dressings, add to spice blends and rubs, add to cocktails or add a pinch to tea if you like. We also have Lemon Juice Powder and Citric Acid is they would suit your needs better.

Lime Juice Powder is made from concentrated lime juice, so a little goes a long way. 100g is equivalent to about 500ml of lime juice, or around 1.35kg of fresh lime (edible parts). There is a little maltodextrin with it, which stabilizes the powder and makes it easier to handle and dose. Start with a guide of around 2% powder to the 98% the rest of the dish. As always, we suggest starting lower than this and adding more if need be. It is easy to add more, but very difficult to take some out again.

Nutritional Information/ 100g

• Energy/kcal – 422
• Energy/kJ – 1773
• Protein (g) – 4.6
• Fat (g) – 0.5
• of which Saturates (g) – 0.0
• Carbohydrate (g) – 83.88
• Fibre (g) – 6.9
• Sodium (mg) – No Data
• Salt (g) – 0.19