Rockfish Oyster Drizzle is a blend of flavours that compliment oysters perfectly. So good, in fact, that you’ll find it in Rockfish restaurants throughout the West country. The chillies ferment in wooden barrels to add a real depth to the taste profile and this combines with other great ingredients to make something really special. Chilli heat, a spark of lemon, a hint of garlic and a good measure of horseradish come together to make a superb sauce that we absolutely love.

Rockfish Oyster Drizzle is of course perfect for oysters and other shellfish. The chilli in combination with the salty food makes for a truly memorable experience! Try it with lobster, prawns, crab and other seafoods to really add highly complimentary flavour. What could be better than restaurant quality foods in the comfort of your own home? This would also add a great flavour to a Bloody Mary cocktail!

Weymouth 51 is a family team comprising of a chef with a superb resume and a partner with roots in Hong Kong. Together they create sauces and other condiments of very high quality that are full of the very best produce. With 51 different varieties of chilli at their fingertips and a deep understanding of culinary practices, they turn their obsession for flavour into the sauces you find here. You’ll even find their sauces on the shelves of Harrods! To cap it all, much like everyone else we talk to in the sauce making world, they’re really great people too and we’re really happy to be able to stock their products. You can find more info by going to the Weymouth 51 Website. (Opens a new window in your browser).

Other great sauces we have in the range include Scorpion on the Beach, 51 Blend, Smoked Carolina 70  and Orange Habanero.

 

 

 

 

Nutritional Information/ 100g
  • Energy/kcal – 37.1
  • Energy/kJ – 156.4
  • Protein (g) – 2.5
  • Fat (g) – 0.3
  • of which Saturates (g) – 0.0
  • Carbohydrate (g) – 6.0
  • of which sugars – 4.0
  • Salt (g) – 0.04

 

Ingredients 
Chillies, Horseradish, Onion, Garlic, Spring Water, Lemon Juice, Organic Apple Cider Vinegar, Sea Salt, Black Pepper, Xanthan Gum.
Suitable for vegans.

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