Sundried Tomato Chilli Jam is a great condiment that combines the sweet flavours you’d expect with the delicious savouriness of the tomatoes. Sun drying tomatoes concentrates the flavours and makes them a superb umami ingredient. This is a top ingredient in Italy and Greece and are great for adding a taste of summer to your dishes. At 2/5 on the heat scale, there is a mild chilli kick that many people will appreciate!
Sundried Tomato Chilli Jam is the perfect partner to a summer barbecue or garden party. Try some in a burger or with other food hot off the grill for an extra boost of flavour. Like many chilli jams, this would also pair well with cheeses, especially strong cheese. Serve with a Ploughman’s lunch or with savoury pastries such as sausage rolls and the like. Definitely great for a picnic!
Easton Chilli started during lockdown as a start up venture in 2020, making great sauces until late 2023. By then, Rikki could not keep up with demand so he started making sauces out of a rented kitchen in Brislington. Today, he has his own purpose built kitchen and is going from strength to strength, making awesome sauces and even offering sauce making classes. After trying a few sauces at the Hot Sauce Society show, we really wanted to bring his sauces to our customers! For more info on their products or to look into their sauce classes, check out the Easton Chilli website. (Opens a new window in your browser).
Other chilli jams we have in the range include Salted Pineapple, Original, Scotch Bonnet & Gochujang and Black Garlic as well as many table sauces!
Nutritional Information/ 100g
- Energy/kcal – 347
- Energy/kJ – 1469
- Protein (g) – 0.7
- Fat (g) – 3.2
- of which Saturates (g) – 0.5
- Carbohydrate (g) – 78.0
- of which sugars – 74.0
- Salt (g) – 2.2
Reviews
There are no reviews yet.