Tamarind Chutney from Karimix is a deliciously sweet and tangy condiment that we just can’t get enough of here! With sultanas, ginger and spices sitting alongside the tamarind, the taste is complex and really moreish. This is another award winner thanks to top ingredients and an expert hand making it. It is also suitable for vegans too, so everybody gets to enjoy it!
Tamarind Chutney is a great for using in a few ways! Try is a table sauce, dipping whatever you fancy into it. It is great with Middle Eastern and Indian foods, but we’re having a lot of fun experimenting with other foods, too. You can also use it as a marinade for meat or vegetables before roasting or stir frying to really infuse the flavours. If you’re a big sandwich fan, this will liven up so many fillings (same for wraps, burgers etc!).
Karimix bring world cuisines to British kitchens using culinary know how and top quality ingredients. Whether you’re looking for Asian chutneys, North African fusion or all kinds of other great sauces, Karimix are a top choice. With roots in Singaporean cuisine, they use their knowledge and skill of familiar and unusual ingredients to deliver authenticity and excitement. they’re also from Faversham, which is very close to our shop in Canterbury! For more info on their products, check out the Karimix website. (Link opens a new window in your browser).
Other great products we have include Thai Mussaman Curry Paste, Hungarian Pista, Korean Gochujang and Mayordomo Negro Mole sauce, to name but a few!
Nutritional Information/ 100g
- Energy/kcal – 219
- Energy/kJ – 916
- Protein (g) – 0.8
- Fat (g) – 0.5
- of which Saturates (g) – 0.0
- Carbohydrate (g) – 54.6
- of which sugars (g) – 54.2
- Fibre (g) – 1.3
- Salt (g) – 4.0
Ingredients
Sugar, spirit vinegar, sultanas, tamarind paste (9%), apples, water, salt, garlic, ginger, mustard seeds, cinnamon, chillies
Suitable for Vegans. CONTAINS MUSTARD.
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