Thai Mussaman Curry Paste is a real flavour bomb in a jar from the good folks at Karimix. It uses authentic Thai ingredients to really bring a taste of the country to your table! These include coriander, lemongrass and galangal as well as many more. What’s more, they manage to keep the recipe suitable for vegans as well, so everybody can enjoy it.
Thai Mussaman Curry Paste is made to go with coconut milk to make the base of a curry. As a guide, cook your choice of meat (or veg) in the paste before adding coconut milk. For every 30g of paste you use, add 120g of coconut milk and adjust as you see fit. The thick paste is so full of flavour that it won’t get washed out by the milk, instead balancing out to a superbly well balanced sauce!
Karimix bring world cuisines to British kitchens using culinary know how and top quality ingredients. Whether you’re looking for Asian chutneys, North African fusion or all kinds of other great sauces, Karimix are a top choice. With roots in Singaporean cuisine, they use their knowledge and skill of familiar and unusual ingredients to deliver authenticity and excitement. they’re also from Faversham, which is very close to our shop in Canterbury! For more info on their products, check out the Karimix website. (Link opens a new window in your browser).
Other great products we have include Tamarind Chutney, Hungarian Pista, Korean Gochujang and Mayordomo Negro Mole sauce, to name but a few!
Nutritional Information/ 100g
- Energy/kcal – 218
- Energy/kJ – 913
- Protein (g) – 2.1
- Fat (g) – 17.9
- of which Saturates (g) – 1.2
- Carbohydrate (g) – 12.4
- of which sugars (g) – 9.4
- Fibre (g) – 2.2
- Salt (g) – 5.8
Ingredients
Onion, spirit vinegar, rapeseed oil, water, sugar, salt, coriander, garlic, lemongrass, galangal, cumin, herb, turmeric, ginger, cinnamon, fennel, chillies, spices, tamarind paste.
Suitable for Vegans.
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