Germano’s Roasted Chilli Sauce in Olive Oil has a bit of a following among the sauce loving crowd. With a very short list of ingredients, this masterpiece of flavour delivers big, enhancing any food you try it with. The makers roast fresh garlic and chillies in olive oil, making an umami flavour bomb with a crunchy texture and spicy heat. In the National Chilli Awards, this won Gold, impressing the judges with its scent and flavour profile.
Germano’s Roasted Chilli Sauce in Olive Oil is great for use as a sauce in it’s own right or as an ingredient in your cooking. Drizzle over salads, steaks, chicken and pretty much anything you want to add some savoury spice to. It would make a wonderful base sauce in a stir fry, or as something to give soups an edge. If you’re experimenting making your own sauce, add a dash of Germano’s for instant flavour. Why not try it in a sandwich, wrap or even a burger! A little goes a long way here, so start off with a little and see how you go.
Germano’s make this sauce in the Philippines and export it to the UK. We’re so glad they do as it is a very popular product that garners positive reviews everywhere it is used! We think this very much comes under the banner of “hidden gem”. Many people buy it on a whim and then come back again and again!
Other great sauces we have include Obsidian, Black Garlic Chilli Jam, Tamari, Ginger & Garlic Glaze & Teriyaki Glaze, should you be looking for other umami heavy products.
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Nutritional Information/ 100g
- Energy/kcal – 692
- Energy/ Kj – 2895
- Protein (g) – 3.8
- Fat (g) – 65.0
- of which Saturates (g) – 10.3
- Carbohydrate (g) – 23.0
- of which sugars (g) – 11.5
- Sodium (g) – 3.0
Ingredients
Fresh garlic, fresh chilli, olive oil, seasoning, sugar, iodized salt
Suitable for Vegans.
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