Smoked Soy Sauce 150ml

Smoked Soy Sauce from The Wasabi Company is a great quality sauce that gives all the delicious umami flavours you’d expect, with a deep smokiness. This flavour comes from smoking the soy over cherry wood, which imparts an amazing flavour. Like many of the best quality soy sauces, there are far fewer ingredients than some brands. No colours, preservatives, flavour enhancers or artificial ingredients. Pure ingredients give the best products and this is a great example of that ethos.

Smoked Soy Sauce is ideal for use with other sauces and dishes in small amounts. Add a little to boost smoke and umami flavours, whether you’re on a cooking odyssey or making beans on toast! Combine with other soy sauces or Japanese condiments to make a custom blend dipping sauce. Up the smoky flavours of bonito flakes in a dashi stock or miso soup. Remember – a little goes a long way! Be sure to store in a cool dry place, away from sunlight.

The Wasabi Company are passionate about bring Japanese produce to the UK. The cuisine is one of highly refined and often delicate flavours that are perfectly balanced. We’re proud to be working with the Wasabi Company, who are very dedicated to their plants and products!  You can find more info on the Wasabi Company website (Link opens a new page in your browser). We also have Wasabi Mustard and Yuzu Mustard, should you be looking for one of those.

Always add a little at a time to ensure you get the flavour you want. You can always add more but taking it out again can be difficult if not impossible!

Nutritional Information/ 100g

• Energy/kcal – 75.4
• Energy/kJ – 303
• Protein (g) – 3.4
• Fat (g) – 0.0
• of which Saturates (g) – 0.0
• Carbohydrate (g) – 10.4
• of which sugars – 5.2
• Salt (g) – 13.9