Advieh Khoresht – Persian Stew Seasoning

Advieh Khoresht is a blend of wonderful spices that will bring a huge amount of flavour to your dishes. It is a mix of Cinnamon, Black Pepper, Caraway, Celery, Lime Leaf, Cardamom, Nutmeg, Star Anise, Coriander and Turmeric. The name translates to “stew spice” and this is a great way to add some authentic flavour to Middle Eastern cookery.

This is quite a versatile blend though, so don’t just limit use to a Persian stew! Advieh Khoresht is great with other dishes, such as beef stroganoff and other rich foods. Add some to roast vegetables to boost flavours and add interest. You can even experiment with dessert making. Stewing fruit with the spice blend will give a fragrant, delicious flavour that will be a new taste experience for many! PLEASE NOTE – This blend has no salt in it, so you can add as little or as much as you want. We recommend adding at least some to really bring out and enhance the flavours of the spices.

As with all herbs and spices, add a little at a time to get the flavour you want. You can always add more, but taking it out again can be impossible!