Louisiana BBQ Seasoning takes just a few great ingredients and creates a serious taste blend. It is a mix of Cumin, Sweet Paprika, Garlic, Onion, Black Pepper, White Pepper and Hickory Smoked Cheese. The richness of cumin and paprika are the aromatics, pepper brings a bit of bite and the onion and garlic are always delicious. Add to that the Hickory Smoke Cheese and you’ll get a taste sensation with every bite!
Louisiana BBQ Seasoning is of course ideal for cooking outside over coals. Use it with chicken and other poultry, red meats, fish or even vegetables if that’s your dietary preference. You can also use it as a marinade by mixing with a little oil and rubbing it all over your ingredients. Like any marinade, allow it to infuse for as long as you can before cooking for more intense flavours. This is another blend that takes inspiration from the deep south of the United States. A region famous for dishes that are a culmination of a real mix of cultures and cuisines.
Nutritional Information/ 100g
- Energy/kcal – 338
- Energy/kJ – 1413
- Protein (g) – 15
- Fat (g) – 10
- of which Saturates (g) – 0.029
- Carbohydrate (g) – 61
- of which sugars (g) – 16
- Fibre (g) – 17
Always be sure to read the labels before consumption. Suitable for vegetarian recipes. CONTAINS MILK.Â
ADDITIONAL INFORMATION
- Cereals containing gluten
- Peanuts
- Soybeans
- Nuts
- Celery
- Milk and Dairy products
- Sesame Seeds
- Products containing sulphur dioxide at concentrations more than 10mg/kg or 10mg/litre.
Bag Dimensions
Small – 130mm x 80mm (opens to about 50mm max)
Medium – 170mm x 110mm (opens to about 70mm max)
Large – 200mm x 120mm (opens to about 70mm max)
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