Name: Amba Powder Seasoning - No salt
SKU: 7590
Availability: InStock

Amba Powder Seasoning is an Arabic blend that combines a range of great spices into an incredibly flavourful mix. It consists of Mango Powder, Aleppo Pepper, Black Pepper, Coriander, Cumin, Fenugreek, Mustard, Paprika, Turmeric and Sumac. Sharp, sour, punchy and delicious, this is a blend that many won’t have had the pleasure of trying before!

Amba Powder Seasoning makes a great marinade for meats and vegetables, adding a huge kick of tongue tingling flavour! If you’re making kebabs at home, this blend will give a nice twist on the normal. You can also use it to make sauces or just sprinkle some as it is into a sandwich (Arabic and Indian theme fillings work best!) PLEASE NOTE – This blend has no salt in it, so you can add as little or as much as you want. We recommend adding at least some to really bring out and enhance the flavours of the spices.

As with all herbs and spices, add a little at a time to get the flavour you want. You can always add more, but taking it out again can be impossible!

Nutritional Information/ 100g

Energy/kcal – 329
Energy/kJ – 1376
Protein (g) – 11.0
Fat (g) – 13.0
of which Saturates (g) – 0.016
Carbohydrate (g) – 60
of which sugars (g) – 4
Fibre (g) – 24
Sodium (mg) – 9480

Always be sure to read the labels before consumption. Suitable for vegetarian and vegan recipes.

ADDITIONAL INFORMATION

While every effort is made to keep all products in isolation from everything else, we cannot guarantee products are totally free of traces of the following allergens.

Cereals containing gluten
Peanuts
Soybeans
Nuts
Mustard
Celery
Milk and Dairy products
Sesame Seeds
Products containing sulphur dioxide at concentrations more than 10mg/kg or 10mg/litre.

Bag Dimensions

Small – 130mm x 80mm (opens to about 50mm max)

Medium – 170mm x 110mm (opens to about 70mm max)

Large – 200mm x 120mm (opens to about 70mm max)

Please note – Use by dates on the products in the images are for display purposes only.

Recipes that use Amba Powder Seasoning

SWEET POTATO SOUP WITH AMBA POWDER – by Misty Marie

Ingredients

2 large sweet potatoes, peeled and cut into chunks
1 large brown onion, peeled and sliced thin
2-3 garlic cloves, peeled and rough chopped
750 – 1000 ml (approximately) chicken or vegetable stock
1 tbsp (plus additional to taste) Amba Powder Seasoning
Salt to taste
Splash of neutral flavoured oil
1 can coconut milk
1 fresh lime
Fresh coriander for garnish (optional)

Method

1. Cook sliced onion in a splash of oil of choice, seasoned with salt. When nearly translucent, add garlic and cook for another 1-2 minutes.
2. Add stock, sweet potatoes, and about 1 tbsp of Amba Powder. Bring to a boil and let simmer uncovered for about 20 minutes or until potatoes are fork tender. You may need to add extra stock if too much liquid cooks down.
3. Use a hand blender to puree until smooth. You can also transfer to a regular blender and do it in batches, being very careful of steam.
4. Stir in the can of coconut milk. The soup texture should be silky.
5. At this point, you can add more broth if it needs to be thinned out or add more Amba Powder if you want it to have more of a kick. Adjust salt levels as well.
6. When serving, garnish with a squeeze of lime juice to taste and torn coriander leaves.